Homemade Ranch Dressing

My kids will eat ANYTHING that has been smothered in ranch dressing. I love to make different interesting dressings to try, all they ever want is ranch.

Ranch Dressing

1 cup mayonnaise
1 tsp onion salt
¼ tsp dried chives
¼ tsp dried parsley
¼ tsp garlic powder
¼ tsp salt
¼ tsp freshly ground white pepper
pinch ground dried oregano
1 cup buttermilk

Put mayo, onion salt, chives, parsley, garlic powder, salt, pepper, and oregano in a medium mixing bowl and stir to combine. Beat mayonnaise mixture with an electric mixer on low speed for about 5 seconds, then increase speed to medium and beat until smooth, about 20 seconds. Scrape dressing down sides of bowl with a rubber spatula. Increase speed to high and gradually add buttermilk, beating constantly until all the buttermilk is incorporated and the dressing is very smooth, about 2 minutes more.

Cover and refrigerate dressing for at least 12 hours. Stir dressing well before serving. Dressing will keep, refrigerated in a covered container, for up to 2 weeks.

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