Sometimes we just need a fat satisfying burger, dripping juicy goodness down our arms. But those burgers come between 2 halves of a white bread bun just about all the time, at least eating out they do.
Well, in San Antonio, we now have a yummy burger,well, not exactly joint called Gourmet Burger Grill, wherein we have not only a choice of sourdough white bun, but whole wheat or marble rye bun. And a choice of Angus beef, or American Kobe beef, or ahi tuna, or chicken, or turkey or crabcake sandwich! Not to mention any of 13 cheese choices, including boursin, camembert and goat cheese; 13 sauces to choose from including lemon remoulade, pesto mayo and horseradish cream; and 13 interesting other toppings like sun-dried tomatoes, fried egg, and roasted red peppers.
For you rabbits, there are 4 salads and 6 home-made dressings. For you bad boys and girls out there, check out the battered, fried mac and cheese, the french fried white or sweet potatoes, and the fantastic onion rings ( I admit, I tried Mr. dks’ order). And if you need your sugar completely processed, there’s margarita pie and double chocolate cake. I didn’t even see these, let alone taste them. But I did think about them a little.
And there is bottled beer and wine, including that sorta-legal red wine we read about on the GI blogs and in the books. And for the really, really good boys and girls, there is turkey chili.
What more do ya need?